Simple Homemade Flatbread

Name: Simple Homemade Flatbread
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 8 flatbreads
Ingredients: 375 g flour (3 cups flour); 250 ml water (1 cup water); 30 ml olive oil (2 tbsp olive oil); 5 g salt (1 tsp salt); 10 g baking powder (2 tsp baking powder)

A yeast-free skillet flatbread made from flour, water, oil, and baking powder for quick wraps and meal sides.