Easy Malva Pudding

Name: Easy Malva Pudding
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 1 baking dish
Cuisine: South African-inspired
Ingredients: 190 g flour (1½ cups flour); 20 g apricot jam (1 tbsp apricot jam); 500 ml milk, divided (2 cups milk, divided); 150 g sugar (¾ cup sugar); 10 g baking powder (2 tsp baking powder); 60 g butter (4 tbsp butter)

A modern South African-inspired apricot jam sponge soaked with warm milk-and-butter sauce for a soft dessert.