Creamy Tomato Basil Soup

Name: Creamy Tomato Basil Soup
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 1 litre
Ingredients: 800 g canned tomatoes (2 14-oz cans canned tomatoes); 125 ml cream (½ cup cream); 10 g basil leaves (½ cup basil leaves); 150 g onion, diced (1 medium onion, diced); 15 ml olive oil (1 tbsp olive oil); 5 g salt (1 tsp salt)

A smooth tomato soup with softened onion, fresh basil, and cream, ready in a saucepan for an easy lunch or starter.